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Emergency Food Storage |
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Long-term food storage can keep you independent in a disaster situation
Emergency food stores can mean many different things. Food storage may just apply to having a supply of canned and dehydrated food stored in your home for inclement weather such as snowstorms or hurricanes. All food should be stored in food grade storage containers. Only buy food that you like, because you will need to rotate by using the older foods and replace with new itemsSometimes long-term food storage means you have canned goods that can be on the shelf for several years or it could be food you do not have to cook. When you are camping, food storage should be food high in protein that is packaged in containers or wrappers. While you're getting your edibles in place, don't forget the water. You will need water for drinking, cooking and sanitation. Water Barrels and Storage
In the event you are transporting your emergency food stores, such as in an evacuation scenario, the packaging will need to be lightweight and portable, and small enough to keep this food on your person. In the event you fall into the water or hit a rainstorm, the food should be in food storage containers that will keep the food dry and safe from contamination.
Every member of the family should have a backpack with a portion of the family’s survival food storage. The idea is that if you lose one backpack, you will still have food in the other, which essentially means each backpack contains enough food for the survival of all parties in the group for at least three days. Here's more information about food storage and recommended foods and quantities for long-term food storage.
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Food for disaster preparedness should be stored in a different area from your normal everyday consumables. Perhaps this emergency food storage is a backpack or a bug-out bag (BOB) in a grab-n-go location in your home. It’s also a good idea to keep a few of the essentials in a survival fanny pack in case you lose your actual backpack.